Lactic Acid 80% Liquid & 88% Liquid

• CAS No.: 50-21-5
• Formula: C3h6o3
• EINECS: 200-018-0
• Nutritional Value: Non-nutritional
• Certification: ISO, FDA, HACCP, Halal
• Packaging Material: Carton/Drum
• Model NO.: Lactic Acid
• Storage Method: Stockpiled at The Ventilated Place, Avoiding Rain,
• Shelf Life: 24 Month
• Type: Lactic Acid
• Transport Package: Carton/Drum
• Specification: 25kg/Drum, 25kg/Carton, 25kg/Bag Or Upon Customers
• Trademark: Polifar
• Origin: China
• HS Code: 350300100
• Production Capacity: 200, 000 Kg Per Month

Product Description

Quick Details

 

CAS No.:	50-21-5(DL);79-33-4(L);10326-41-7(D)	Other Names:	Lactic acid;2-Hydroxy propionic acid
MF:	C3H6O3	EINECS No.:	200-018-0
Place of Origin:	China	Type:	Food grade
Efficacy:	Acidity Regulators	Brand Name:	polifar
Model Number:	Food Ingredients	Appearance:	Light yellow or colorless transparent liquid
Shelf Life:	2 years	MOQ:	1kg
Sample:	Free, ≤100g	Criteria Implemented:	GB 2023 - 2003

 

Supply Ability jindan

Supply Ability

200,000 kg per month

Packaging & Delivery

Product Packaging:	25kg/Drum, 25kg/Carton, 25kg/Bag Or Upon Customers' Request
Product Storage:	Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, away from toxic substances.
Loading:	24MT/20FCL'
Delivery:	About 2 - 4 week

Product Properties

 

 

1.  Lactic acid has a strong antiseptic and fresh-keeping effect. It can be used in fruit wine, beverages, meat, food, pastry making, vegetable (olive, cucumber, pearl onion) pickling and canning processing, grain processing, fruit storage, and it can be adjusted pH value, antibacterial, extending shelf life, seasoning, maintaining food color and improving product quality, etc.;

2. In terms of seasonings, the unique sour taste of lactic acid can increase the deliciousness of food. Adding a certain amount of lactic acid to salads, soy sauce, vinegar and other seasonings can maintain the stability and safety of microorganisms in the product, and at the same time make the taste more mild;

3. Since lactic acid has a mild sour taste, it can also be used as the first choice sour agent for carefully formulated soft drinks and fruit juices;

4. When brewing beer, adding an appropriate amount of lactic acid can not only adjust the pH value to promote saccharification, be beneficial to yeast fermentation, improve beer quality, but also increase the beer flavor and extend the shelf life. Used in white wine, sake and fruit wine to adjust pH, prevent the growth of bacteria, enhance sourness and refreshing taste; buffered lactic acid can be used in hard candies, fruit candies and other confectionery products, with moderate acidity and low sugar conversion rate. Lactic acid powder can be used for the powdering of all kinds of candies, as a powdered sour agent;

5. Natural lactic acid is a natural and inherent ingredient in dairy products. It has the taste of dairy products and good antimicrobial effect. It has been widely used in foods such as blended yogurt, cheese, ice cream, etc., and has become a popular sour agent for dairy products;

6. Lactic acid powder is a direct acidity regulator used in the production of buckwheat head. Lactic acid is a kind of natural fermented acid, so it can make bread have a unique taste; as a natural sourness regulator, lactic acid is used for flavoring and antibacterial effects in baked foods such as bread, cakes, biscuits, etc., and can improve the quality of food and maintain the color , Extend the shelf life.

Specification

 

Item	Standard
Appearance	Light yellow or colorless transparent liquid
Assay(on dry basis)	58.0 - 62.0 %
Calcium Lactate	37.0 - 41.0 %
Silica Dioxide	2.0 - 3.0 %
Water Insolubilities	≤ 2.0 %
Chloride(Cl)	≤ 10 mg/kg
Sulfate(SO4)	≤ 200 mg/kg
Heavy metals(Pb)	≤10 mg/kg
Arsenic (As)	≤ 1 mg/kg
Mesophilic bacteria	≤ 1000 cfu/g
Yeast	≤ 100 cfu/g

 

FAQ
Q:What certifications does the company have? How to ensure quality?

A:ISO, FAMIQS, SGS, FDA.

Q:What transportation methods does the company have?

A:By air, by sea or by train.

Q:What is the payment method?

A:pre-T/T, after-T/T, LC, DP, DA, OA, DDU, DDP, Western Union  Paypal.

Q:What documents can we supply?

A:Commerical Invoice, packing list, certificate of analysis, certificate of origin, health certificate issued by CIQ with embassy legalized, bill of loading, ISO, FAMIQS, SGS, FDA etc. The documents will be sent by express delivery within 24hours against your full payment.

 

 

 

FOOD INGREDIENTS AND FEED ADDITIVE MANUFACTURER

• POLIFAR GROUP LIMITED was established in 2013, and belongs to manufacturing&trading combo with an import and export license endorsed by the State Bureau of Foreign Trade, Customs Administration. We focus on R&D, sales, and technical services of food ingredients, feed additive, feed premix, and other chemical products.
  
  POLIFAR passed ISO9001 after more than 2 months of factory investigation and audit in 2008 and has reached the international advanced level of management. Companies are based in China with reputable brands and are also recognized by the domestic feed industry.
  
  To explore the international market, POLIFAR has passed FAMIQS certification and won the European market customers' affirmation and recognition with our excellent quality, and quickly stepped into more than 40 countries and regions in North America, Australia, the Middle East, and Africa markets.
  

Exhibition