Product Description
High Quality 80 Mesh 200 Mesh Xanthan Gum Food Grade/Industrial Grade/Cosmetic Grade
Product name: Xanthan gum
Chemical formula:C8H14Cl2N2O2
CAS: 11138-66-2
Product performance:
Xanthan gum has unique rheological properties, good water solubility, stability to heat and acid and alkali, and good compatibility with a variety of salts. It is used as a thickener, suspending agent, emulsifier, and stabilizer. Can be widely used in more than 20 industries such as food, petroleum, medicine, etc.
Analysis of certificate:
| Testing Item |
Standard |
Result |
| Appearance |
Off-white or Light Yellow
Free Flowing Powder |
Conform |
| Thru 80mesh, |
≥95.0% |
97.7% |
| Viscosity |
1300-1700 |
1390 |
| Shearing Ratio |
≥ 6.5 |
7.7 |
| PH(1% XG solution) |
6.0-8.0 |
6.8 |
| Loss on Drying |
≤13.0 % |
10.2 % |
| Ash, |
≤13.0 % |
<13.0 % |
| Pyruvic Acid, |
≥ 1.5 % |
>1.5 % |
| Total Nitrogen |
≤ 1.5 % |
<1.5 % |
| Ethanol |
≤ 750 ppm |
392.2 ppm |
| Pb |
≤ 2.0 ppm |
<2.0 ppm |
| As |
≤ 2.0 ppm |
<2.0 ppm |
| Hg |
≤ 1.0 ppm |
<1.0 ppm |
| Cd |
≤ 1.0 ppm |
<1.0 ppm |
| V1/V2 |
1.02 - 1.45 |
Conform |
| Total Plate Count |
≤ 2000 CFU/g |
300 CFU/g |
| Yeasts & Moulds |
≤ 100 CFU/g |
<100 CFU/g |
| Coliforms |
≤3 MPN/g |
<3 MPN/g |
| E.coli, in 5 g |
Negative |
Negative |
| Salmonella, in 25 g |
Negative |
Negative |
| Staphylococcus Aureus |
Negative |
Negative |
Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.
Packing: 25kg /bag.
Loading: 18MT/20FCL
Shelf Life: Two years when properly stored
Polifar group is established in beautiful and economically developed city Nanjing in 2013.
We are a fast-growing enterprise who start from feed additives and grow fast on food additives which included:
-Acidifier: Citric acid;Lactic acid;Tartaric acid;Malic acid;Fumaric acid;Sodium citrate
-Anticaking agent: Tricalcium Phosphate
-Antioxidants: Vitamin C ascorbic acid; Natural Vitamin E
-Leavening agent: Sodium bicarbonate(baking soda)
-Colorant: Carmine; Amaranth; Lemon yellow;Indigo; Canthaxanthin(Leader red);Carotene
-Emulsifier: Mono and Diglyceride Fatty Acid Lipids
-Enzyme: Amylase
-Humectant: Sodium tripolyphosphate; Hexametaphosphate;Disodium phosphate;Sodium dihydrogen phosphate;Sodium Pyrophosphate;Monocalcium phosphate;Dipotassium phosphate
-Nutritional supplements:Taurine
-Preservative: Sodium benzoate;Sodium Propionate; Nisin
-Sweetener:Xylitol;Sorbitol;Lactitol;Maltitol;Erythritol;Sodium Cyclohexyl Sulfamate;Acesulfame;Sucralose;Aspartame;Sodium Gluconate;Saccharin Sodium
-Thickener:Sodium sea bath;Sodium carboxymethylcellulose;Guar Gum;Xanthan gum;gelatin
ISO9001/FAMIQ/FDA/SGS are our basic certificates to keep quality.
Polifar devote to offer safer, healthier, and more nutritious products in food & drink additives area.
Audited Supplier 
){kind=link}
){kind=link}