| CAS No.: | 87-99-0 |
|---|---|
| Formula: | C5h12o5 |
| EINECS: | 201-788-0 |
| Type: | Xylitol |
| Nutritional Value: | Nutritional |
| Effect: | Sweetener |
| Samples: |
|---|
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Audited Supplier Product Properties
Xylitol sweetness to sucrose rather, can absorb large amounts of heat when dissolved in water, is an endothermic maximum value of all the sugar alcohol sweeteners, so eating solid form, it produces a pleasant cooling sensation in the mouth. Xylitol does not cause caries and has the effect of preventing dental caries. Metabolic regulation completely metabolized in the human body, the heat value of 10kJ / g, can be used as thermal energy for people with diabetes.
Specification
|
Testing Item |
Standard |
|
Appearance |
White or Almost White, Crystalline Powder or Crystals |
|
Identification |
Infrared Absorption |
|
Solubility |
Easily Dissolve in Water, Slightly Soluble in ethanol |
|
Assay |
98.5 %-101.0 % |
|
Other Polyol (on dry base) |
≤1.0 % |
|
Reducing Sugar |
≤0.2 % |
|
Melt Point |
92 °C - 96 °C |
|
Water |
≤0.5 % |
|
Residue on Ignition |
≤31.5 |
|
Heavy Metals |
≤5 mg/kg |
|
Arsenic |
≤0.5 mg/kg |
|
Lead |
≤0.5 mg/kg |
|
Nickel |
≤1 mg/kg |
|
Total Count |
≤100 CFU/g |
|
Coliform |
≤3 MPN/g |
|
Yeast & Mold |
≤100 CFU/g |
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