High Quality Fumaric Acid Food Grade with FDA ISO Kosher Halal

• CAS No.: 110-17-8
• Formula: C4h4o4
• EINECS: 203-743-0
• Model NO.: Fumaric Acid
• Nutritional Value: Non-nutritional
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 2 Years
• Type: Fumaric Acid
• Load: 10mt/20fcl′ Without Pallets
• Transport Package: Plastic
• Specification: 25kgs/bag
• Trademark: Polifar
• Origin: China
• HS Code: 2917190090

Product Description

Factory Price High Quality Food Additive Fumaric Acid Food Grade CAS: 110-17-8 with FDA ISO KOSHER HALAL
Product name: Fumaric acid
Chemical formula: C4H4O4
CAS: 110-17-8
Characteristics of fumaric acid:
1. Strong and lasting acidity: Fumaric acid is stronger in acidity than citric acid and tartaric acid, and can achieve the ideal sour effect with a smaller dosage. Its sour taste is long-lasting and suitable for foods that need to retain flavor for a long time.
2. High solubility: Although fumaric acid is not as soluble in cold water as citric acid, it shows good solubility when heated or dissolved in other media (such as syrup, alcohol), and is suitable for a variety of food processing processes.
3. Excellent stability: Fumaric acid has excellent thermal stability and antioxidant capacity. It is not easy to decompose or deteriorate under high temperature or long-term storage conditions. It is very suitable for foods that require heat-resistant treatment, such as baked goods and ready-to-eat foods.
4. Natural source and safety: Fumaric acid is naturally present in a variety of fruits and vegetables. It is a food-grade safety substance and has been approved for food addition by food safety agencies in many countries around the world.
5. Low hygroscopicity: Fumaric acid has extremely low hygroscopicity and is not easy to absorb moisture in the air. Therefore, it is not easy to agglomerate during storage and processing, and is very suitable for environments with high humidity.
6. Economical: Due to its high acidity and low dosage, fumaric acid can be used as a substitute for citric acid or other acidulants in some applications to reduce production costs.
7. Antibacterial properties: Fumaric acid has a certain antibacterial effect and can inhibit the growth of microorganisms in food. Therefore, it is often used as a food preservative to extend the shelf life.
8. Improve taste: The refreshing sourness of fumaric acid can form a good balance with sweetness, enhance the flavor layering of food, and is especially suitable for fruit-flavored foods, beverages and candies.
9. Low calories: As a food additive, fumaric acid does not produce excess calories, so it is particularly suitable for the research and development of low-calorie foods, such as low-sugar beverages or meal replacement foods.
10. Versatility: Fumaric acid has multiple functions such as acidity adjustment, anti-oxidation, preservation, emulsification, etc., and can play a role in a variety of food fields such as beverages, candies, dairy products, and baked goods.

Analysis of certificate:

Testing Item	Standard	Result
Description	White or nearly white crystalline granules.	pass
Melting Point	286.0-302.0 °C	299ºC
PH	3.0-3.2 (0.05% solution at 25ºC)	2.2
Content	99.5-100.5%	99.9%
Maleic Acid	NMT 0.1%	NMT 0.1%
Lose on drying/Moisture	NMT 0.5 %	NMT 0.5 %
Arsenic	NMT 3 ppm	NMT 3 ppm
Lead	NMT 2 ppm	NMT 2 ppm
Mercury	<2.0	<2.0
Note: Special requirements of particle size should be negotiated by both suppliers and customers

Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.
Packing: Net 25kg in Plastic woven bags with PE lining
Loading:10MT/20FCL' without pallets
Shelf Life: Two years when properly stored


Polifar group is established in beautiful and economically developed city Nanjing in 2013.
We are a fast-growing enterprise who start from feed additives and grow fast on food additives which included:
 -Acidifier: Citric acid;Lactic acid;Tartaric acid;Malic acid;Fumaric acid;Sodium citrate
 -Anticaking agent:  Tricalcium Phosphate
 -Antioxidants:   Vitamin C ascorbic acid; Natural Vitamin E
 -Leavening agent:   Sodium bicarbonate(baking soda)
 -Colorant: Carmine; Amaranth; Lemon yellow;Indigo; Canthaxanthin(Leader red);Carotene
 -Emulsifier: Mono and Diglyceride Fatty Acid Lipids
 -Enzyme:  Amylase
 -Humectant:  Sodium tripolyphosphate; Hexametaphosphate;Disodium phosphate;Sodium dihydrogen phosphate;Sodium Pyrophosphate;Monocalcium phosphate;Dipotassium phosphate
 -Nutritional supplements:Taurine
 -Preservative: Sodium benzoate;Sodium Propionate; Nisin
 -Sweetener:Xylitol;Sorbitol;Lactitol;Maltitol;Erythritol;Sodium Cyclohexyl Sulfamate;Acesulfame;Sucralose;Aspartame;Sodium Gluconate;Saccharin Sodium
 -Thickener:Sodium sea bath;Sodium carboxymethylcellulose;Guar Gum;Xanthan gum;gelatin
ISO9001/FAMIQ/FDA/SGS are our basic certificates to keep quality.
Polifar devote to offer safer, healthier, and more nutritious products in food & drink additives area.