| CAS No.: | 50-70-4 |
|---|---|
| Formula: | C6h14 O6 |
| EINECS: | 200-061-5 |
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Quality Assured Promotional Price Sorbitol Solution 70%/Sorbitol Syrup 70%
Product name: Sorbitol
Chemical formula: C6H14O6 CAS: 50-70-4 Advantages of sorbitol liquid over powder: 1. Higher solubility Easily soluble in liquid state: sorbitol liquid is easily soluble in water and other polar solvents, while powdered sorbitol requires more time and higher stirring intensity to completely dissolve. For formulations that require rapid dissolution (such as beverages, syrups, etc.), sorbitol liquid is a better choice. No additional dissolution step is required: In food processing, liquid sorbitol can be directly mixed with other liquid ingredients without additional dissolution steps, which greatly simplifies the production process and reduces production time and costs. 2. Higher processing efficiency Reduced mixing time: Since sorbitol liquid itself is already in a dissolved state, it can be added directly to the formula, saving the dissolution time and steps of powdered sorbitol. This makes the production process more efficient, especially in large-scale industrial production. Better control of the formula: Sorbitol in liquid form makes it easier to adjust the sweetness of the formula, and the amount and concentration added can be more accurately controlled, making it convenient to adjust the sweetness and other characteristics. 3. Improve the taste of food Smoother taste: Liquid sorbitol is in a dissolved state and can be evenly distributed in the food, avoiding the granular feeling that may be caused by incomplete dissolution of powder. Therefore, liquid sorbitol can provide a smoother and more consistent taste experience, especially in products such as chewing gum, beverages and candies. Avoid granularity: When using powdered sorbitol, if it is not completely dissolved, it may cause particles in the food, which not only affects the taste but also the appearance of the food. Liquid sorbitol completely avoids this problem. 4. More suitable for liquid foods and beverages Ideal liquid applications: Liquid sorbitol is particularly suitable for use in liquid or semi-liquid foods such as beverages, frozen foods, syrups, sauces, etc., and can be directly mixed with other ingredients without considering the dissolution of powder. Solubility advantage in beverages: In liquid products such as juices, beverages, and energy drinks, liquid sorbitol can dissolve quickly and evenly and work, while using powder requires an additional dissolution step, which may affect production efficiency. 5. Easier to transport and store Smaller volume and weight: Liquid sorbitol has a higher density than powdered sorbitol, so the same weight of liquid product is smaller in volume, making it easier to transport and store. This advantage is particularly evident in large-scale production. Not easy to agglomerate: Powdered sorbitol tends to agglomerate during storage, especially in high humidity environments. Liquid sorbitol avoids this problem, does not agglomerate during storage and transportation, and maintains fluidity for a longer period of time. 6. More uniform distribution Liquid state ensures uniform distribution: In food ingredients, liquid sorbitol can be more evenly mixed with other liquid ingredients to ensure consistent sweetness and moisturizing effects in each part. This is very important for high-precision formulations, especially in precision-processed foods (such as high-end candies, fine beverages, etc.), where liquid sorbitol can provide higher consistency. 7. More suitable for microwave heating or thermal processing More suitable for thermal processing: In the production process of foods that require heating, sorbitol liquid has better thermal stability, will not cause agglomeration or incomplete dissolution due to heating, and is suitable for baking or other thermal processing processes. Analysis of certificate:
Packing: 25kg/bag. Loading: 17MT/20FCL'; 14MT/20FCL' with pallets Shelf Life: Two years when properly stored 
Polifar group is established in beautiful and economically developed city Nanjing in 2013. We are a fast-growing enterprise who start from feed additives and grow fast on food additives which included: -Acidifier: Citric acid;Lactic acid;Tartaric acid;Malic acid;Fumaric acid;Sodium citrate -Anticaking agent: Tricalcium Phosphate -Antioxidants: Vitamin C ascorbic acid; Natural Vitamin E -Leavening agent: Sodium bicarbonate(baking soda) -Colorant: Carmine; Amaranth; Lemon yellow;Indigo; Canthaxanthin(Leader red);Carotene -Emulsifier: Mono and Diglyceride Fatty Acid Lipids -Enzyme: Amylase -Humectant: Sodium tripolyphosphate; Hexametaphosphate;Disodium phosphate;Sodium dihydrogen phosphate;Sodium Pyrophosphate;Monocalcium phosphate;Dipotassium phosphate -Nutritional supplements:Taurine -Preservative: Sodium benzoate;Sodium Propionate; Nisin -Sweetener:Xylitol;Sorbitol;Lactitol;Maltitol;Erythritol;Sodium Cyclohexyl Sulfamate;Acesulfame;Sucralose;Aspartame;Sodium Gluconate;Saccharin Sodium -Thickener:Sodium sea bath;Sodium carboxymethylcellulose;Guar Gum;Xanthan gum;gelatin ISO9001/FAMIQ/FDA/SGS are our basic certificates to keep quality. Polifar devote to offer safer, healthier, and more nutritious products in food & drink additives area.
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Polifar group is established in beautiful and economically developed city Nanjing in 2013.
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