Factory Price Citric Acid Anhydrous Monohydrate 77-92-9 for Food

• CAS No.: 77-92-9
• Formula: C6h8o7
• EINECS: 201-069-1
• Model NO.: Citric Acid
• Nutritional Value: Non-nutritional
• Certification: ISO, FDA, Famiqs
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: Two Years When Properly Stored
• Type: Anhydrous Citric Acid
• Application: Food and Beverage
• Product Name: Anhydrous Citric Acid
• Appearance: White Powder
• Certificate: Fami-QS, ISO9001, FDA
• Grade: Food Grade
• Purity: 99.5%Min
• Package: Net 25kg/1000kg in Plastic Woven Bags
• MOQ: 10mt
• Transport Package: Trains and Ships
• Specification: Net 25kg/1000kg in Plastic woven bags
• Trademark: Polifar
• Origin: China
• HS Code: 293629
• Production Capacity: 50000kg/Year

Product Description

 Citric Acid Anhydrous/Citric Acid Monohydrate 
Analysis of certificate:

Testing Item	Citric Acid Anhydrous	Citric Acid Monohydrate
STPP content /%	≥85	96.8
P2O5 content /%	56.0~58.0	57.8
Water insoluble /%	≤0.1	0.01
PH ( 1%)	9.5-10	9.8
Whiteness /%	≥85	94
Fluoride ( F) /%	≤0.005	0.0006
Arsenic (AS)/%	≤0.0003	≤0.00007
Heavy Metal(Pb)/%	≤0.0010	≤0.0003
Stacking density(g/cm3)	0.35-0.9	0.75
Note: Special requirements of particle size should be negotiated by both suppliers and customers

Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.
Packing: Net 25kg/1000kg in Plastic woven bags with PE lining
Loading: 25MT/20FCL'; 22MT/20FCL' with pallets
Shelf Life: Two years when properly stored

As consumers demand more and more natural and harmless ingredients, food-grade citric acid may face competition from some natural acidity regulators (such as malic acid, tartaric acid, etc.). To meet this challenge, citric acid manufacturers will:

Improve the natural perception of citric acid: By optimizing the production process of citric acid and strictly controlling the naturalness of raw materials and production processes, citric acid will be closer to consumers' perception of "natural food" and increase market share.

Develop multifunctional citric acid substitutes: In specific application areas, such as candy, beverages, etc., citric acid may be replaced by natural acidity regulators. Therefore, citric acid manufacturers need to strengthen research and development and develop new multifunctional citric acid products to maintain their market competitiveness.



Polifar group is established in beautiful and economically developed city Nanjing in 2013.
We are a fast-growing enterprise who start from feed additives and grow fast on food additives which included: 
 -Acidifier: Citric acid;Lactic acid;Tartaric acid;Malic acid;Fumaric acid;Sodium citrate
 -Anticaking agent:  Tricalcium Phosphate
 -Antioxidants:   Vitamin C ascorbic acid; Natural Vitamin E
 -Leavening agent:   Sodium bicarbonate(baking soda)
 -Colorant: Carmine; Amaranth; Lemon yellow;Indigo; Canthaxanthin(Leader red);Carotene
 -Emulsifier: Mono and Diglyceride Fatty Acid Lipids
 -Enzyme:  Amylase
 -Humectant:  Sodium tripolyphosphate; Hexametaphosphate;Disodium phosphate;Sodium dihydrogen phosphate;Sodium Pyrophosphate;Monocalcium phosphate;Dipotassium phosphate
 -Nutritional supplements:Taurine
 -Preservative: Sodium benzoate;Sodium Propionate; Nisin
 -Sweetener:Xylitol;Sorbitol;Lactitol;Maltitol;Erythritol;Sodium Cyclohexyl Sulfamate;Acesulfame;Sucralose;Aspartame;Sodium Gluconate;Saccharin Sodium
 -Thickener:Sodium sea bath;Sodium carboxymethylcellulose;Guar Gum;Xanthan gum;gelatin
ISO9001/FAMIQ/FDA/SGS are our basic certificates to keep quality.
Polifar devote to offer safer, healthier, and more nutritious products in food additives area.