Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9

Product Details
CAS No.: 77-92-9
Formula: C6h8o7
EINECS: 201-069-1
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Manufacturer/Factory
Diamond Member Since 2013

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Registered Capital
3000000 RMB
Plant Area
501~1000 square meters
  • Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
  • Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
  • Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
  • Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
  • Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
  • Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
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Basic Info.

Model NO.
Citric Acid
Nutritional Value
Nutritional
Certification
ISO, FDA, HACCP, Fami-QS, Halal
Packaging Material
Bag
Storage Method
Normal
Shelf Life
2 Years
Type
Citric Acid
Shape
Powder
Function
Trace Elements Additive
CAS
77-92-9
Product Name
Anhydrous Citric Acid
Appearance
White Powder
Certificate
Fami-QS, ISO9001 etc.
Grade
Animal Feed Grade
Purity
99.5%Min
Package
Net 25kg/1000kg in Plastic Woven Bags
MOQ
10mt
Sales Models
Wholesale
Transport Package
Trains and Ships
Specification
Net 25kg/1000kg in Plastic woven bags
Trademark
Polifar
Origin
China
HS Code
293629
Production Capacity
50000kg/Year

Product Description

Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
Food-grade citric acid's ability to act as a natural preservative makes it a vital ingredient in packaged foods, particularly those that are prone to spoilage, such as canned goods and fruit-based products. By lowering the pH of food, citric acid creates an acidic environment that inhibits the growth of harmful microorganisms like bacteria, yeast, and mold. This not only helps preserve the taste and texture of the food but also ensures its safety during storage. As a result, food manufacturers are able to offer consumers longer-lasting products without relying on artificial preservatives or chemicals.

In addition to its antibacterial properties, citric acid is effective in slowing down enzymatic activity that can lead to discoloration and spoilage in perishable items. In fruit preserves, jams, and juices, citric acid helps prevent the browning of fruits, maintaining their visual appeal and extending their shelf life. It also reduces the risk of microbial contamination, ensuring that the product remains fresh and safe for longer periods, even without refrigeration. This dual benefit of preserving both flavor and appearance makes citric acid an essential ingredient in the production of stable, long-lasting food products.

Citric acid's role as a natural preservative goes beyond simply inhibiting microbial growth. By maintaining the proper acidity level in food products, it also enhances the safety and quality of food during storage and distribution. For example, in canned vegetables and fruits, citric acid prevents the development of harmful bacteria like Clostridium botulinum, which can thrive in low-acid environments. The ability to prevent such risks while preserving the food's original flavor, texture, and nutritional value underscores citric acid's importance as a reliable, food-safe preservative.

Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9

Testing   Item

Citric   Acid Anhydrous

Citric   Acid Monohydrate

Assay/%

99.5~100.5

99.5~101.5

Water/%

0.5

≤7.5~9

Sulphated Ash

(Residue On   Ignition)/%

0.05

≤0.05

Sulphate/%

≤0.01

≤0.015

Oxalate/%

0.01

≤0.01

Calcium(Ca)/%

0.02

≤0.02

Iron(Fe)/%

0.0005

≤0.0005

Chloride(Cl)/%

≤0.005

≤0.005

Readily Carbureted

Substances/%

K1.0

K1.0

Arsenic(As)/%

0.0001

0.0001

Heavy metal(Pb)/%

0.00005

0.00005

Note: Special   requirements of particle size should be negotiated by both suppliers and   customers

Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9
Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9

Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-9Monohydrate / Anhydrous Citric Acid for Food/Cosmetic Medical Usage CAS No 77-92-91. who are we?
We are based in Jiangsu, China, start from 2013,sell to Western Europe(00.00%),Southern
Europe(00.00%),Africa(00.00%),Oceania(00.00%),Mid East(00.00%),South America(00.00%),Southeast Asia(00.00%),North
America(00.00%),Eastern Europe(00.00%),Central America(00.00%),Northern Europe(00.00%),South Asia(00.00%),Eastern Asia(00.00%).
There are total about 11-50 people in our office.

2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;

3.what can you buy from us?
Calcium Dihydrogen Phosphate,Amino Acids,Vitamins,Minerals,Feed Phosphate

4. why should you buy from us not from other suppliers?
FAMI-QS,ISO,HACCP,SGS,CIQ certified ,Europe patent approved.

5. what services can we provide?
Accepted Delivery Terms: FOB,CFR,CIF,CIP;
Accepted Payment Currency:USD,EUR,CNY;
Accepted Payment Type: T/T,L/C,D/P D/A,Western Union;
Language Spoken:English,Chinese,Spanish,Japanese,Russian

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