Manufactory Supply Food Sweetener Raw Material Sodium Saccharin Different Mesh

• CAS No.: 6155-57-3
• Formula: C7h9nnao5s
• EINECS: 204-886-1
• Model NO.: Sodium Saccharin
• Type: Saccharin Sodium
• Nutritional Value: Non-nutritional Type
• Effect: Sweetener
• Resource: Chemosynthesis
• Transport Package: 25kgs/Bag
• Specification: 25kgs/bag
• Trademark: Polifar
• Origin: China
• HS Code: 2925110000

Product Description

Manufactory Supply Food Sweetener Raw Material Sodium Saccharin Different Mesh
Product name: Sodium Saccharin
Chemical formula: C₇H₄NO₃SNa.2H₂O
CAS: 6155-57-3
Product performance:
Sodium saccharin and erythritol are two common sweeteners, which have obvious differences in source, sweetness, calories, taste and application scenarios. Sodium saccharin is a synthetic sweetener with a sweetness 200 to 700 times that of sucrose. It can achieve strong sweetness with a very small amount, but due to its chemical properties, it may have a slight metallic or bitter aftertaste. Erythritol is a natural sugar alcohol, usually extracted from plants by fermentation. It is about 60%-70% sweeter than sucrose, with a refreshing and natural sweetness and a slight cooling feeling, and the taste is closer to natural sugar.

In terms of calories, sodium saccharin has almost zero calories and is not metabolized by the human body, so it does not increase energy intake. Although erythritol has extremely low calories, providing only about 0.2 kcal per gram, most of it will not be absorbed by the human body, and the impact on blood sugar and insulin levels is almost negligible. Therefore, erythritol is more suitable for people who pay attention to health and need a low-sugar or sugar-free diet, such as diabetics and those who control their weight. Sodium saccharin is more suitable for cost-sensitive products, such as cheap beverages, candies and condiments.

In terms of application, sodium saccharin is widely used in food, beverages, condiments and pharmaceutical industries due to its high sweetness and low cost, but the aftertaste problem may require it to be used with other sweeteners to improve the flavor. Erythritol is mainly used in the field of healthy foods, such as low-calorie beverages, sugar-free foods and functional snacks, especially in the market demand that emphasizes naturalness and health. In general, sodium saccharin is more suitable for products that focus on sweetness intensity and cost control, while erythritol has an advantage in the consumption trend of health, naturalness and low calories. Depending on the specific needs and target consumer groups, these two sweeteners can be flexibly selected.

Analysis of certificate:

Testing Item	Standard	Result
Identification	Positive	Complies
Melting point of	2 2 6 -2 3 0°C	227.1-229.5°C
Appearance	White crystal	White crystal
Content	99.0-101.0 %	99.62 %
Loss on drying	≤15 %	13.89 %
Ammonium Salts	≤25ppm	15ppm
Arsenic	≤2ppm	0.1ppm
Lead	≤2ppm	0.1ppm
Benzoate and salicylate	No precipitate or violet color appears	Complies
Heavy metals	≤10ppm	5ppm
Free acid or alkali	Complies with BP/USP/EP	Complies
Readily carbonizable substances	Not more intensely colored than reference	Complies
P-Toluene sulfonamide	≤10ppm	5ppm
O-Toluene sulfonamide	≤10ppm	5ppm
Selenium	≤30 ppm	5ppm
Related substance	Complies with BP/USP/EP	Without
Clarity and color of solution.	Colorless, clear	Colorless, clear
Organic volatiles	Complies with BP/USP/EP	Without
PH value	Complies with BP/USP/EP	6.5
Benzoic acid- sulfonamide	≤25ppm	15ppm

Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.
Packing: 25kg/bag.
Loading: 20MT/20FCL'; 18MT/20FCL' with pallets
Shelf Life: Two years when properly stored
Polifar group is established in beautiful and economically developed city Nanjing in 2013.
We are a fast-growing enterprise who start from feed additives and grow fast on food additives which included:
 -Acidifier: Citric acid;Lactic acid;Tartaric acid;Malic acid;Fumaric acid;Sodium citrate
 -Anticaking agent:  Tricalcium Phosphate
 -Antioxidants:   Vitamin C ascorbic acid; Natural Vitamin E
 -Leavening agent:   Sodium bicarbonate(baking soda)
 -Colorant: Carmine; Amaranth; Lemon yellow;Indigo; Canthaxanthin(Leader red);Carotene
 -Emulsifier: Mono and Diglyceride Fatty Acid Lipids
 -Enzyme:  Amylase
 -Humectant:  Sodium tripolyphosphate; Hexametaphosphate;Disodium phosphate;Sodium dihydrogen phosphate;Sodium Pyrophosphate;Monocalcium phosphate;Dipotassium phosphate
 -Nutritional supplements:Taurine
 -Preservative: Sodium benzoate;Sodium Propionate; Nisin
 -Sweetener:Xylitol;Sorbitol;Lactitol;Maltitol;Erythritol;Sodium Cyclohexyl Sulfamate;Acesulfame;Sucralose;Aspartame;Sodium Gluconate;Saccharin Sodium
 -Thickener:Sodium sea bath;Sodium carboxymethylcellulose;Guar Gum;Xanthan gum;gelatin
ISO9001/FAMIQ/FDA/SGS are our basic certificates to keep quality.
Polifar devote to offer safer, healthier, and more nutritious products in food & drink additives area.