E297 FCC Fumaric Acid 99% Hws CAS 110-17-8

• CAS No.: 110-17-8
• Formula: C4h4o4
• EINECS: 203-743-0
• Model NO.: Fumaric Acid
• Nutritional Value: Non-nutritional
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 2 Years
• Type: Fumaric Acid
• Load: 10mt/20fcl′ Without Pallets
• Transport Package: Plastic
• Specification: 25kgs/bag
• Trademark: Polifar
• Origin: China
• HS Code: 2917190090
• Production Capacity: 60000ton/Year

Product Description

High-Quality Food Additive Acidulant Fumaric Acid CAS: 110-17-8 From Addico
Product name: Fumaric acid
Chemical formula: C4H4O4
CAS: 110-17-8
Advantages of fumaric acid:
1. Mild sourness: The sourness of fumaric acid is milder than many other organic acids (such as acetic acid, citric acid, etc.), not too sharp or irritating, and can bring a refreshing sour taste to food, especially suitable for foods that require slight acidity adjustment.
2. Improve taste: Fumaric acid can effectively improve the taste of food, especially in products such as juice, beverages, candy and dairy products, it can add a refreshing sour taste and make the product more delicious and pleasant.
3. Wide application: Fumaric acid is not only used in food and beverages, but also widely used in industries such as cosmetics, medicine and nutritional supplements. In the food industry, it is often used in juice, candy, syrup, beverages and certain sugar-based products.
4. Helps to extend the shelf life: Fumaric acid has a certain preservative effect and can inhibit the growth of microorganisms, thereby helping to extend the shelf life of food. This is very beneficial for improving the storage stability of food.
5. Natural source: Fumaric acid is found in some natural foods (such as mushrooms, grapes, wine, etc.). Although it is usually produced through chemical synthesis or fermentation processes, it is still considered a relatively natural food additive.
6. Low cost: Compared with some other organic acids, fumaric acid has a lower production cost, so it is widely used as an economical acidity regulator in many food processing.

Analysis of certificate:

Testing Item	Standard	Result
Description	White or nearly white crystalline granules.	pass
Melting Point	286.0-302.0 °C	299ºC
PH	3.0-3.2 (0.05% solution at 25ºC)	2.2
Content	99.5-100.5%	99.9%
Maleic Acid	NMT 0.1%	NMT 0.1%
Lose on drying/Moisture	NMT 0.5 %	NMT 0.5 %
Arsenic	NMT 3 ppm	NMT 3 ppm
Lead	NMT 2 ppm	NMT 2 ppm
Mercury	<2.0	<2.0
Note: Special requirements of particle size should be negotiated by both suppliers and customers

Storage: Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances.
Packing: Net 25kg in Plastic woven bags with PE lining
Loading:10MT/20FCL' without pallets
Shelf Life: Two years when properly stored


Polifar group is established in beautiful and economically developed city Nanjing in 2013.
We are a fast-growing enterprise who start from feed additives and grow fast on food additives which included:
 -Acidifier: Citric acid;Lactic acid;Tartaric acid;Malic acid;Fumaric acid;Sodium citrate
 -Anticaking agent:  Tricalcium Phosphate
 -Antioxidants:   Vitamin C ascorbic acid; Natural Vitamin E
 -Leavening agent:   Sodium bicarbonate(baking soda)
 -Colorant: Carmine; Amaranth; Lemon yellow;Indigo; Canthaxanthin(Leader red);Carotene
 -Emulsifier: Mono and Diglyceride Fatty Acid Lipids
 -Enzyme:  Amylase
 -Humectant:  Sodium tripolyphosphate; Hexametaphosphate;Disodium phosphate;Sodium dihydrogen phosphate;Sodium Pyrophosphate;Monocalcium phosphate;Dipotassium phosphate
 -Nutritional supplements:Taurine
 -Preservative: Sodium benzoate;Sodium Propionate; Nisin
 -Sweetener:Xylitol;Sorbitol;Lactitol;Maltitol;Erythritol;Sodium Cyclohexyl Sulfamate;Acesulfame;Sucralose;Aspartame;Sodium Gluconate;Saccharin Sodium
 -Thickener:Sodium sea bath;Sodium carboxymethylcellulose;Guar Gum;Xanthan gum;gelatin
ISO9001/FAMIQ/FDA/SGS are our basic certificates to keep quality.
Polifar devote to offer safer, healthier, and more nutritious products in food & drink additives area.